CNBC: Lab-grown meat could make strides in 2022 as start-ups push for U.S. approval. >"Investors have poured some $2 billion into cultured meat start-ups in the last two years, according to Crunchbase data."

I think this is not right, we may try and succeed in it, but we cannot make it like real meat, neither so beneficial nor so tasty, yes, the meat made in the lab may be harmful for us.